Owl Brownie Pops

Adorable owl-shaped brownie pops decorated with candy to create cute woodland creatures. These whimsical treats feature butterscotch candy eyes, cashew beaks, and candy corn feathers atop frosted brownies.

12 servings
40 min

Ingredients

  • 12 pieces brownies
  • ounces white sugar crystal sprinkles
  • 24 pieces butterscotch candies
  • 24 pieces black M&Ms;
  • 12 pieces cashews
  • 1 cup candy corn
  • 12 pieces candy sticks
  • 1 piece round cookie cutter
  • baking note
  • purchasing note

Cooking Instructions

  1. 1.

    Using 2 3/4-inch round cookie cutter, cut each brownie into circle. Using small offset spatula or knife, spread frosting in thin even layer on top of each brownie.

    10 min

  2. 2.

    Sprinkle each brownie with white sprinkles.

    5 min

  3. 3.

    To create eyes, arrange 2 butterscotch candies near top of 1 brownie and press gently to secure. Using small offset spatula or knife, place small dollop of frosting onto 1 black M&M;, then gently press into 1 butterscotch. Repeat with second M&M; on second butterscotch. To create nose, place 1 cashew between butterscotch eyes and press gently to secure. To create feathers, arrange about 7 pieces candy corn above eyes and press gently to secure. Decorate remaining brownies in same manner.

    20 min

  4. 4.

    Insert candy or craft stick into one side of each brownie.

    5 min

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