Matcharita
A sophisticated twist on a margarita featuring matcha green tea, yuzu juice, and tequila. This elegant cocktail combines Japanese and Mexican flavors for a unique drinking experience.
1 servings
3 min
Ingredients
- •1¾ fl oz tequila blanco
- •2 tsp orange curaçao
- •4 tsp unsalted yuzu juice
- •2 tsp maraschino liqueur
- •¼ tsp brewed matcha
- •1 cup ice cubes
- •1 serving black salt & lemon slices
Cooking Instructions
- 1.
Shake all the ingredients with ice and serve straight up in a teacup with lemon slices sprinkled with black salt.
3 min
