Deviled Ham and Pickle Sandwiches
A zesty sandwich spread made with chopped ham, mayonnaise, and seasonings, layered with crisp pickles and sweet onions on fresh sandwich bread. Perfect for lunch or picnics.
4 servings
10 min
Ingredients
- •1½ cups ham
- •⅓ cup mayonnaise
- •2 teaspoons grainy mustard
- •½ teaspoon Worcestershire sauce
- •¼ teaspoon Tabasco
- •4 servings cornichons
- •1 medium sweet onion
- •8 slices sandwich bread
Cooking Instructions
- 1.
Pulse ham with mayonnaise, mustard, Worcestershire sauce, and Tabasco in a food processor until finely chopped.
5 min
- 2.
Make sandwiches with ham mixture, pickles, onion, and bread.
5 min
