Fresh Dill Cucumbers with Lemon
A light and refreshing cucumber salad featuring thinly sliced cucumbers marinated with fresh dill, lemon zest, and lemon juice. Perfect as a cool summer side dish.
4 servings
35 min
Ingredients
- •1 pound Persian or kirby cucumbers
- •¼ cup fresh dill
- •1 teaspoon kosher salt
- •1 pinch black pepper
- •1 tablespoon lemon zest
- •1 tablespoon lemon juice
Cooking Instructions
- 1.
Combine cucumbers, dill, and salt in a medium bowl; season with pepper and toss to coat. Cover and chill 30 minutes.
30 min
- 2.
Drain cucumbers and place in a clean bowl. Top with lemon zest and juice.
5 min
- 3.
Cucumbers can be salted up to 4 hours ahead. Keep chilled.