Watermelon-Mint Ice Cubes
Refreshing frozen watermelon cubes enhanced with fresh mint leaves, perfect for cooling down drinks or enjoying as a light frozen treat. These beautiful ice cubes add both flavor and visual appeal.
8 servings
4 hr
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Ingredients
- •6 cups watermelon
- •4 tablespoons sugar
- •24 leaves mint leaves
Cooking Instructions
- 1.
Puree watermelon in processor (there should be about 4 cups). Mix in sugar by tablespoonfuls to sweeten to taste. Pour into 2 to 3 ice cube trays. Rinse mint leaves and place 1 leaf atop puree in each cube. Cover and freeze until cubes are solid, at least 4 hours and up to 2 days.
240 min
