Kitty Highball
A refreshing cocktail combining red wine with spicy ginger syrup, bright lime juice, and effervescent soda water, garnished with candied ginger for an elegant touch.
1 servings
3 min
Ingredients
- •2 ounces red wine
- •¾ ounce ginger syrup (see note)
- •½ ounce lime juice
- •2 ounces Soda water
- •1 piece Glass: COLLINS
- •1 piece Garnish: CANDIED GINGER
Cooking Instructions
- 1.
Combine the wine, ginger syrup, and lime juice in a cocktail shaker. Add a small piece of cracked ice and shake until chilled. Strain into a collins glass filled with ice, top with soda water, and garnish with the candied ginger.
3 min
