Margarita
A classic cocktail made with tequila blanco, fresh lime juice, and simple syrup, served in a salt-rimmed glass with a lime wheel garnish.
1 servings
4 min
Ingredients
- •2 tablespoons Kosher salt
- •½ wheel lime
- •2 ounces tequila blanco
- •¾ ounce fresh lime juice
- •¾ ounce simple syrup
Cooking Instructions
- 1.
Place some salt on a small plate. Rub rim of an old-fashioned or rocks glass with lime (reserve for serving); dip in salt. Fill with ice and set aside.
2 min
- 2.
Combine tequila, lime juice, and simple syrup in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds.
1 min
- 3.
Strain cocktail through a Hawthorne strainer or a slotted spoon into reserved glass. Garnish with lime wheel.
1 min
