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Parmesan Toasts

Crispy Italian bread toasts rubbed with garlic, drizzled with olive oil, and topped with grated Parmesan cheese. A perfect appetizer or accompaniment to soups and salads.

4 servings
12 min
Published October 4, 2025
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Ingredients

  • •8 slices Italian bread
  • •1 clove garlic
  • •2 tablespoons Extra-virgin olive oil
  • •½ cup Parmesan cheese
  • •¼ teaspoon fleur de sel

Cooking Instructions

  1. 1.

    Preheat oven to 400°F. Arrange bread on baking sheet. Rub bread with garlic; drizzle with oil. Sprinkle cheese over. Sprinkle with fleur de sel. Bake until edges are lightly browned, about 12 minutes.

    12 min

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