Bittersweet Symphony (Gin and Aperol Cocktail)
A sophisticated cocktail that combines the botanical notes of London dry gin with the bittersweet complexity of Punt e Mes and Aperol, finished with a bright citrus twist.
1 servings
2 min
Ingredients
- •1½ ounces London dry gin
- •¾ ounce Punt e Mes
- •¾ ounce Aperol
- •1 piece lemon twist
Cooking Instructions
- 1.
Stir all the ingredients with cracked ice in a mixing glass, then strain into a chilled cocktail glass. Garnish with the lemon twist.
2 min