2-Minute Chocolate Chip and Pecan Cookie
A quick and easy single-serve microwave cookie made with vegan butter, pecans, and dark chocolate chips. Perfect for when you need a warm, freshly-baked cookie in minutes.
1 servings
4 min
Ingredients
- •1 tablespoon vegan butter
- •2 tablespoons soft brown sugar
- •1 teaspoon vanilla extract
- •1 tablespoon pecan nuts
- •4 tablespoons plain flour
- •1 tablespoon dark chocolate chips
Cooking Instructions
- 1.
In a microwave-safe bowl, spoon in the vegan butter and melt in an 850W microwave for 30 seconds.
1 min
- 2.
Stir in the brown sugar, vanilla extract, pecan nuts, and plain flour into the melted vegan butter to form a dough, then stir through the chocolate chips.
1 min
- 3.
Spoon the mixture as a single cookie onto a microwave-safe plate, then microwave for 1 minute 30 seconds until cooked.
2 min
