Balsamic Vinaigrette
A classic homemade salad dressing made with balsamic vinegar, Dijon mustard, and olive oil. This versatile vinaigrette has the perfect balance of tangy and smooth flavors.
6 servings
5 min
Ingredients
- •3 tablespoons balsamic vinegar
- •1 tablespoon Dijon mustard
- •1 clove garlic
- •½ cup olive oil
- •1 to taste salt and pepper
- •1 to taste black pepper
Cooking Instructions
- 1.
In a small bowl, combine the vinegar, mustard, and garlic. Add the oil in a slow steady stream, whisking constantly. Season with salt and pepper to taste.
5 min
