Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A hearty Mexican soup made with tender pork shoulder, hominy, and a rich chile-based broth. This traditional posole rojo is garnished with fresh vegetables and served with lime wedges for a bright, satisfying meal.
Tender English-style beef short ribs braised in a flavorful Asian-inspired marinade of soy sauce, ginger, and star anise. Served over white rice with a rich glaze and garnished with scallions and sesame seeds.
A sophisticated adult float combining the bright flavors of blood orange sorbet with a champagne-based cocktail mixture. This elegant dessert drink features a harmonious blend of Campari, vermouth, and champagne syrup topped with refreshing soda water.
A delicious gluten-free breakfast loaf made with ground almonds, coconut, and fresh raspberries, sweetened with honey and brightened with lemon zest. Perfect for a healthy breakfast or afternoon tea.
Juicy turkey burgers infused with Thai flavors including fresh ginger, chile, and cilantro, served in warm pita bread with crisp vegetables.
A classic deli-style sandwich combining both pastrami and corned beef with melted Swiss cheese, sauerkraut, and Russian dressing on grilled rye bread. This hearty sandwich features the perfect balance of meat, cheese, and tangy sauerkraut.
A vibrant Mexican-style salsa made with toasted chile de árbol peppers and fresh tomatillos, balanced with garlic and a bright splash of lime juice. This versatile salsa offers a good level of heat with tangy undertones.
A delightful confection of roasted unsalted peanuts enrobed in rich semisweet chocolate, perfect for snacking or as an ice cream mix-in.
A luxurious pasta dish combining tender shrimp and fusilli in a rich tomato cream sauce, enhanced with sun-dried tomatoes, feta cheese, and fresh herbs. This restaurant-quality meal brings together the flavors of the sea with Italian-inspired ingredients.
A sophisticated dish featuring broiled asparagus topped with a warm citrus-infused sauce made with anchovies, garlic, and herbs, finished with toasted almonds. The bright citrus flavors complement the char on the asparagus perfectly.
A delicate Mexican dish featuring crispy corn tortillas filled with melted Oaxacan cheese, delicate squash blossoms, and caramelized onions and garlic. These quesadillas offer a perfect blend of traditional flavors and textures.
A Caribbean-inspired dish combining tender red kidney beans and fragrant basmati rice cooked in creamy coconut milk, seasoned with fresh herbs and aromatics. This hearty and flavorful side dish pairs perfectly with any tropical main course.
