Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A rich and decadent chocolate sauce made with bittersweet chocolate and your choice of bourbon, whiskey, or rum. Perfect for drizzling over ice cream or desserts.
Elegant grilled sandwiches featuring crispy baked prosciutto, melted Fontina cheese, and fresh watercress layered between slices of buttery Pullman bread. These sophisticated toasties are perfect for a luxurious lunch or appetizer.
A rich, homemade mayonnaise infused with finely chopped anchovies, combining the smoothness of grapeseed and olive oils with the savory depth of anchovy fillets. Perfect as a spread or dipping sauce.
A vibrant Middle Eastern-inspired salad combining crisp red onions, fresh parsley, and jewel-like pomegranate seeds, dressed with sumac and pomegranate molasses for a sweet-tart flavor profile.
Crispy quinoa-crusted snapper fillets served with spiced sweet potato wedges, fresh parsley, and zesty lime. This healthy and flavorful dish combines the crunch of quinoa flakes with the delicate fish and aromatic spices.
Crispy, golden-brown corn fritters loaded with fresh corn kernels, jalapeños, and Parmesan cheese. These savory fritters are perfect as an appetizer or side dish, served with cool sour cream and zesty lime wedges.
Elegant open-faced sandwiches featuring ripe peaches and creamy blue cheese on country bread, topped with fresh purslane or arugula. A perfect balance of sweet, tangy, and savory flavors.
A refreshing summer salad featuring thinly shaved honeydew melon and fennel, complemented by briny green olives and citrus dressing. This elegant dish combines sweet, crisp, and salty flavors.
A sophisticated salad featuring grilled romaine and radicchio, topped with creamy crème fraîche, buttery avocado, and peppery mizuna greens. The char from grilling adds a delightful smoky flavor to the crisp lettuces.
A Middle Eastern-inspired roast chicken dish featuring aromatic za'atar seasoning and a creamy green tahini sauce. The chicken is marinated with warm spices like sumac, allspice, and cinnamon, then roasted with onions and lemon until golden brown, served with toasted pine nuts and lavash bread.
A refreshing cocktail that combines fresh blackberries and mint with vodka, lime juice, and ginger beer for a sophisticated summer drink.
Delicious homemade doughnuts infused with concentrated apple cider and topped with a rich cider-caramel glaze. These cake-style doughnuts are fried to golden perfection and double-dipped in a buttery caramel coating.
