Boozy Fudge Sauce

A rich and decadent chocolate sauce made with bittersweet chocolate and your choice of bourbon, whiskey, or rum. Perfect for drizzling over ice cream or desserts.

8 servings
27 min

Ingredients

  • cup sugar
  • ¼ cup light corn syrup
  • 3 tablespoons unsweetened cocoa powder
  • 6 ounces bittersweet chocolate
  • ¼ cup bourbon
  • ½ teaspoon kosher salt

Cooking Instructions

  1. 1.

    Bring sugar, corn syrup, cocoa powder, and 1 cup water to a boil in a medium saucepan over medium-high heat, stirring to dissolve sugar. Reduce heat and simmer until it begins to thicken, 10 to 12 minutes. Add chocolate, bourbon, and salt and return to a simmer, whisking. Cook, whisking, until sauce is thick and glossy, about 5 minutes.

    17 min

  2. 2.

    Let cool slightly before serving.

    10 min