Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A fresh and crunchy slaw combining thinly sliced broccoli and brussels sprouts, dressed with a savory anchovy-parmesan vinaigrette and topped with olives, almonds, and shaved Parmesan. Perfect as a healthy side dish or light meal.
Succulent chicken pieces baked to perfection with a sweet and tangy apricot-mustard glaze, finished with fresh thyme. This dish combines the sweetness of apricot jam with grainy mustard for a deliciously glazed chicken that's both crispy and juicy.
A sophisticated salad featuring crispy prosciutto, tender Tuscan kale, sweet Fuyu persimmons, and creamy feta cheese, all tossed in a bright lime-honey vinaigrette. Topped with toasted pecans and fresh mint, this salad perfectly balances sweet, salty, and tangy flavors.
A lighter twist on classic bolognese featuring ground chicken, crispy oregano leaves, and white wine in a rich tomato sauce, served over pappardelle pasta and finished with pecorino cheese.
A rich and creamy Southern-style sweet potato pie featuring smooth orange-fleshed sweet potatoes, warm spices, and a buttery homemade crust. This classic dessert is sweetened with both brown and granulated sugar for deep caramel notes.
A sophisticated salad featuring bitter radicchio, sweet-tart pickled grapes, crunchy almonds, and creamy goat cheese. The pickling liquid, infused with star anise and fennel, adds complex flavors to this elegant dish.
Juicy grilled pork chops marinated in a savory-sweet Vietnamese sauce, served with a refreshing watermelon salad and crispy fried shallots. This dish perfectly balances sweet, salty, and tangy flavors with contrasting textures.
A luxurious layered potato dish featuring thinly sliced russet potatoes in a creamy garlic-infused sauce, topped with melted Gruyere and Parmesan cheese. This classic French comfort food is perfectly seasoned with thyme and black pepper.
A vibrant Middle Eastern-inspired rice salad combining wild and basmati rice with fresh fava beans, herbs, and pistachios, dressed with bright citrus flavors from lemon and Iranian lime.
A beautiful layered dish of thinly sliced sweet potatoes and parsnips, seasoned with thyme and Aleppo pepper in an apple cider reduction. This elegant tian is baked until tender and golden brown, perfect for special occasions.
Tender salmon fillets topped with a rich, savory compound butter made with capers, anchovies, garlic, and fresh herbs. This elegant dish combines the delicate flavor of salmon with a sophisticated European-style butter sauce.
A vibrant and fresh salad featuring colorful bell peppers and red onions, dressed with vinegar and olive oil, and generously garnished with fresh herbs including basil, chives, parsley, and mint.
