Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A luxurious Asian-inspired dish featuring tender braised pork belly served with kimchi, fresh greens and optional trout roe. The pork is cured in a miso-honey brine and slowly cooked in an aromatic galangal syrup until meltingly tender.
Delicious homemade doughnuts with a Japanese twist, featuring a tender cake-like interior and three matcha coating options: sugar, powder, or glaze. Perfect for matcha lovers who enjoy a sweet treat with their green tea flavor.
Succulent red snapper fillets marinated in a spicy-sweet Asian sauce made with sambal oelek, fish sauce, and lime juice, then broiled until perfectly charred. This dish offers a perfect balance of heat, acid, and umami flavors.
A sophisticated cocktail variation of the classic martini, featuring house-made pickled pearl onions. This recipe includes both the cocktail preparation and the pickling liquid for the onion garnish.
A traditional Italian sauce made with fresh basil leaves, pine nuts, garlic, and cheese. This vibrant green pesto combines the aromatic flavors of basil with rich olive oil and nutty Parmesan for a versatile sauce perfect for pasta, sandwiches, or as a dip.
A smoky twist on the classic Bloody Mary cocktail featuring grilled tomatoes, lemons, and celery. This sophisticated drink combines fresh ingredients with vodka for a uniquely flavored cocktail with a delightful charred essence.
Tender chicken marinated in a flavorful blend of yogurt, hot sauce, and aromatic spices, then grilled to perfection with crispy skin and juicy meat. This dish combines Middle Eastern and Southern American flavors for a unique and delicious meal.
A refreshing summer drink that combines grilled lemon lemonade with pilsner beer. The grilling adds a subtle smoky complexity to the traditional shandy, making it perfect for outdoor entertaining.
A classic Italian pasta dish featuring tender broccoli rabe and thinly sliced garlic gently golden-fried in olive oil, tossed with corkscrew pasta and finished with Parmigiano-Reggiano cheese. The slight bitterness of broccoli rabe perfectly balances the rich, garlicky olive oil.
Delicious crispy spring rolls filled with flavorful tofu, fresh vegetables, and crunchy nuts. These Asian-inspired rolls are baked until golden and served with lettuce wraps and a tangy lime-soy-ginger sauce.
A delightful Japanese-inspired dessert featuring fresh strawberries wrapped in a soft, chewy mochi (sweet rice flour) coating. Optionally filled with sweet bean paste for an authentic flavor.
Classic homemade plain bagels made with high-gluten flour, honey, and malt powder. These bagels are boiled in honey water before baking for that authentic chewy texture and shiny crust.
