Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A luxurious pasta dish featuring tender littleneck clams and linguine in a garlic-white wine sauce, topped with a crunchy almond-herb mixture. This classic Italian-inspired seafood pasta combines the briny sweetness of clams with fresh herbs and toasted almonds.
Simple and classic skirt steak seasoned with salt and pepper, grilled to medium-rare perfection and sliced against the grain for maximum tenderness.
A fresh and elegant dish combining delicate smoked trout with crisp pea shoots and spring onions, served with a zesty horseradish-cream sauce. Perfect for a light spring lunch or appetizer.
A elegant main course featuring succulent racks of lamb coated in a flavorful herb crust of parsley, dill, and cumin, served alongside tender new potatoes and wilted watercress. Perfect for a special occasion dinner.
A fresh and vibrant salad combining three types of beans with bright lemon, fresh herbs, and capers dressed in olive oil. This Mediterranean-inspired dish is both healthy and flavorful.
Succulent shrimp cooked in vibrant red achiote-infused oil with spicy Thai chiles, garlic, and a tangy citrus-soy sauce. Served with toasted bread, this dish offers a perfect blend of Latin American and Asian flavors.
A refreshing dip combining fresh spinach, cool mint, and creamy sour cream. Perfect for serving with vegetables or pita chips.
A warm German-style potato salad featuring tender waxy potatoes tossed with sautéed onions, fresh dill, and a tangy apple cider vinegar dressing. Caraway seeds add a traditional Germanic touch to this hearty side dish.
A healthy and colorful grain salad featuring tender barley, crisp fennel, sweet golden beets, and red onion, topped with crunchy almonds and fresh mint in a bright vinaigrette.
Succulent shrimp marinated in a fragrant coconut curry sauce with fresh herbs and citrus, steamed to perfection and served over brown rice. This Thai-inspired dish combines the richness of coconut milk with the warmth of curry powder and bright flavors of lemon and cilantro.
Refreshing frozen ice pops made with fresh blackberries and aromatic tarragon, balanced with sweet simple syrup and bright lemon juice. These Mexican-style paletas offer a sophisticated twist on a classic frozen treat.
A simple homemade ricotta cheese made from whole milk and heavy cream, curdled with lemon juice or vinegar. This fresh, creamy cheese is perfect for spreading or using in recipes.
