Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Elegant crostini topped with creamy blue cheese, fresh apple slices, and honey infused with sage. These sophisticated appetizers combine sweet, savory, and tangy flavors for a delicious bite.
A vibrant and healthy dish featuring perfectly seared salmon fillets topped with a fresh, homemade pumpkin seed and cilantro pesto. The combination of toasted pepitas, fresh herbs, and citrus creates a flavorful crust for the tender fish.
Flavorful and festive turkey meatballs made with lean ground turkey, toasted pine nuts, fresh sage, and dried cranberries. These moist and tender meatballs are perfect as an appetizer or main dish.
A refreshing and nutritious smoothie combining the sweet taste of peaches with aromatic chai spices and protein-rich chia seeds. This creamy blend features coconut water, Greek yogurt, and warm spices for a healthy breakfast or snack.
Crispy beer-battered avocado wedges fried to golden perfection, served as delicious tacos. These vegetarian tacos feature firm-ripe avocados in a light and crispy coating made with beer and flour.
A hearty breakfast casserole featuring layers of crispy potatoes, savory breakfast sausage, and nutritious spinach, all bound together with eggs and cream and topped with melted Gruyère and Parmesan cheese.
A nutritious green smoothie combining fresh spinach, creamy avocado, and tangy grapefruit with protein powder and green tea for a healthy and refreshing drink.
A classic Cajun seasoning blend combining kosher salt, cayenne pepper, and aromatic herbs and spices. Perfect for adding authentic Louisiana flavor to any dish.
A creative twist on classic deviled eggs, where the egg whites are pickled with beets for a stunning pink color. These elegant appetizers are filled with a creamy herb-anchovy filling and topped with pickled chiles for an extra kick.
A creamy and tangy dip made with blue cheese, sour cream, and mayonnaise, seasoned with garlic, thyme, and red wine vinegar. Perfect for serving with fresh vegetables.
A delicious buttermilk cake featuring fresh blackberries and a hint of orange zest, baked in a springform pan and topped with a dusting of powdered sugar. The berries create a beautiful top layer when the cake is inverted.
A sophisticated potato salad featuring tender fingerling potatoes and leeks, dressed with a flavorful mustard seed and Dijon vinaigrette. This elevated version of a classic side dish combines both brown mustard seeds and Dijon mustard for a complex, tangy flavor profile.
