Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A vibrant and tangy chutney combining tart rhubarb with sweet golden raisins and dried cherries, enhanced with aromatic mustard seeds and aniseed. Perfect as a condiment for cheese boards or roasted meats.
A hearty Mexican-inspired dish combining ground pork with spicy jalapeños, hominy, and fresh cilantro in a flavorful broth. This warming chili is topped with pumpkin seeds and crumbled cheese for added texture and taste.
A succulent flank steak pan-seared to perfection, served with a rich mushroom ragoût made with mixed fresh mushrooms, diced tomatoes, and aromatic herbs. The dish combines tender meat with an earthy, spicy mushroom sauce.
A refreshing frozen dessert made with strawberries and fruit yogurt, creating a crystalline texture similar to Italian ice. Perfect for hot summer days, this granita combines the tartness of yogurt with the sweetness of berries.
A refreshing tropical salad combining succulent grilled shrimp with sweet mangoes, crisp bell peppers, and red onions, dressed in fresh lime juice and cilantro.
A flavorful Indian-inspired marinade made with yogurt, fresh herbs, and aromatic spices perfect for grilling lamb, chicken, or shrimp. The marinade tenderizes the meat while infusing it with traditional tandoori flavors.
A refreshing Japanese noodle dish featuring cold soba noodles, silken tofu, and crisp vegetables in a savory-sweet dashi-based sauce. This healthy and vibrant meal combines tender buckwheat noodles with blanched sugar snap peas and spinach, topped with fresh ginger and scallions.
A classic Austrian dessert soufflé made with fluffy sweetened egg whites and served with lingonberry sauce and cream. These light, cloud-like dumplings are dusted with confectioners sugar for an elegant finish.
A delicious Australian-style burger featuring a beef patty topped with grilled pineapple, pickled beets, and a fried egg, served with a spicy chile mayo sauce. This unique combination delivers a perfect blend of sweet, savory and tangy flavors.
A fresh and crunchy salad combining grated celery root with toasted pecans, dressed with white wine vinegar and olive oil. The shallots and parsley add bright flavors to this elegant side dish.
A flavorful medley of tiny potatoes grilled to perfection with garlic, cumin, and olive oil, then smashed and mixed with tangy Greek yogurt and fresh lemon juice. This creamy, zesty side dish combines various potato varieties for interesting textures and flavors.
A quick and flavorful black bean dip made with red onion, balsamic vinegar, and fresh herbs. Perfect for serving with tortilla chips and vegetables.
