Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A delicious Italian-inspired sandwich featuring mashed cannellini beans and olive oil-packed tuna, enhanced with fresh herbs, olives, and crisp vegetables. Perfect for a Mediterranean-style lunch.
A delicious layered cake flavored with apple cider and warm spices like cinnamon, nutmeg, cloves, and allspice, finished with a creamy cider buttercream frosting. Perfect for fall celebrations.
A delicate dish of seared scallops served on a bed of watercress with a rich umami miso sauce. The scallops are quickly sautéed to achieve a golden crust while maintaining their tender center, complemented by a sophisticated Japanese-inspired sauce combining miso, mirin, and soy sauce.
Delicate almond cookies made with matzo cake meal and filled with fruit jam. These tender thumbprint cookies feature a perfect balance of nutty almond flavor and sweet fruit preserves.
A savory French tart featuring a flaky puff pastry base topped with a smooth cheese mixture, crispy bacon, and caramelized onions. This classic Alsatian dish combines the richness of cottage cheese and sour cream with the smoky flavors of bacon.
A elegant dish featuring wild salmon fillets seared to perfection and served with tender baby potatoes in a flavorful white wine and Dijon mustard broth, accompanied by wilted baby spinach. This restaurant-quality meal combines the richness of salmon with the subtle flavors of tarragon and shallots.
An elegant layered cake combining the bright flavors of lemon with warm ginger, filled with blackberry preserves and topped with a light lemon mousse. Finished with white chocolate curls, pistachios, and crystallized ginger for added texture and sophistication.
A savory Mediterranean-style bread featuring layers of dough enriched with anchovies, Hungarian paprika, and fresh oregano. This artisanal bread combines Italian "00" flour and semolina for perfect texture, rolled with a flavorful olive oil and anchovy filling.
A comforting homemade soup featuring handmade pasta filled with cheese, herbs, and nutmeg, served in a flavorful broth. This traditional recipe combines fresh pasta dough with Pecorino or aged Asiago cheese for a rustic Italian-style soup.
A refreshing Mediterranean-style pasta salad featuring orzo tossed with colorful tomatoes, crumbled feta, fresh herbs, and toasted pine nuts in a tangy lemon-vinegar dressing. Perfect for summer gatherings or as a light main dish.
A fresh and vibrant salad featuring mixed greens tossed with a citrusy orange-fennel vinaigrette, topped with blood orange segments, toasted walnuts, and fresh herbs. The combination of crisp greens, bright citrus, and aromatic fennel creates a perfect spring dish.
Savory Spanish-inspired empanadas filled with a flavorful mixture of chorizo sausage, potatoes, peppers, and onions. These golden-brown pastries are perfect as an appetizer or main course.
