Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Crispy pan-fried tofu cubes glazed in a sweet and savory maple-soy sauce with a hint of ginger and heat from red pepper flakes. A perfect vegetarian main dish that pairs wonderfully with steamed rice and Asian garnishes.
Crispy panko-crusted croquettes made with creamy mashed potatoes, flaky smoked trout, and melted cheese. These golden-brown bites are seasoned with horseradish and chives for a delicious appetizer or main course.
A rich, complex gravy made with roasted turkey wings, aromatics, and mushrooms, enhanced with sherry and MSG for incredible depth of flavor. This gravy gets its silky texture from a beurre manié and develops deep mahogany color from properly roasted ingredients.
Rich and fudgy brownies made with wholegrain rye flour and sourdough starter, featuring dark chocolate and cocoa powder for an intense chocolate flavor. These unique brownies have a complex flavor profile from the fermented rye and a perfectly dense, moist texture.
An elegant molded cranberry sauce infused with cardamom, bay leaves, and orange zest. This festive jellied cranberry sauce is elevated with fresh cranberries and perfectly balanced sweetness.
A classic banana cream pie with a graham cracker-peanut crust, rich vanilla custard filling studded with fresh bananas, and topped with sweetened whipped cream and chopped peanuts. This decadent dessert combines creamy and crunchy textures for the perfect slice of heaven.
A sophisticated cocktail that combines the warm notes of applejack with fresh citrus juices, maple syrup, and aromatic bitters, finished with a fragrant dusting of nutmeg.
A classic flaky pie crust recipe made with chilled butter, perfect for both sweet and savory pies. This recipe yields two 9-inch pie crusts with a beautifully crisp, golden-brown finish.
A Mexican twist on the classic Old Fashioned cocktail, combining smoky mezcal with smooth reposado tequila, sweetened with agave nectar and finished with aromatic bitters and a flamed orange twist.
A rich and creamy chocolate pudding pie featuring a homemade chocolate custard filling topped with stabilized whipped cream in a blind-baked pie crust. The perfect combination of smooth chocolate pudding and light, airy cream makes this a delightful dessert.
A vegetarian twist on classic Bolognese sauce using cauliflower and mushrooms as the base, creating a rich and hearty pasta dish that's both nutritious and satisfying.
A sophisticated cocktail featuring rye whiskey, sweet vermouth, and Cynar amaro, garnished with luxurious Luxardo maraschino cherries. This drink brings together the best of Italian and American spirits traditions.
