Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A gourmet twist on the classic BLT, featuring rich challah French toast topped with crispy bacon, fresh tomatoes, and peppery arugula, all drizzled with a roasted garlic vinaigrette. This decadent sandwich combines sweet and savory flavors for an elevated brunch experience.
A delightful layered dessert combining homemade spiced cake with rum pastry cream, dried fruits, and toasted hazelnuts. This elegant trifle offers the flavors of a traditional fruitcake in a modern, creamy presentation.
A sophisticated dish featuring tender chicken halves marinated in fresh herbs, served over farro with acorn squash and kale, finished with a vibrant herb pistou and fresh lemon.
A classic Southern comfort dish featuring creamy, cheesy grits topped with perfectly cooked shrimp, tasso ham, and a runny egg. The jalapeño adds a subtle kick while fresh tarragon brings a sophisticated herb finish.
A wholesome and naturally sweetened cake made with whole wheat flour, agave nectar or maple syrup, and warm spices. This moist loaf cake is studded with raisins and topped with sliced almonds for the perfect healthy alternative to traditional honey cake.
A luxurious dish featuring golden chanterelle mushrooms in a rich cream sauce with white wine, garlic, and fresh oregano. Served over pasta or potatoes, this French-inspired fricassee makes an elegant main course.
Light and fluffy pancakes made with ricotta cheese and brightened with fresh lemon, served with macerated mixed berries. These elegant pancakes combine the richness of ricotta with the unique nutty flavor of chestnut flour for a special breakfast treat.
A vibrant roasted cauliflower dish featuring warm cumin seeds, cooling yogurt, fresh mint, and jewel-like pomegranate seeds. The cauliflower is roasted until tender with golden edges, creating a perfect balance of flavors and textures.
A luxurious breakfast hash combining tender braised pork belly with golden-brown sweet potatoes, shallots, and a maple-vinegar glaze. This hearty dish can be topped with poached eggs for an extra layer of richness.
A luxurious French dessert featuring silky smooth custards topped with wine-poached grapes. These elegant pots de crème are enriched with heavy cream, egg yolks, and sour cream, complemented by grapes poached in sweet Riesling wine.
A luxurious Spanish paella featuring grilled lobster, chorizo, and saffron-infused rice, cooked traditionally over charcoal to achieve the perfect socarrat (crispy bottom). This impressive dish combines seafood and smoky chorizo with short-grain rice and sweet peas for a spectacular feast.
A vibrant Argentinian-style marinade and sauce made with fresh herbs, garlic, and red wine vinegar. Perfect for grilled meats, this chimichurri combines cilantro, parsley, and oregano with aromatics in a olive oil base.
