Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A rich and sweet Cuban-style espresso coffee topped with a distinctive sugar foam (crema). This traditional cafecito is made by beating sugar with the first drops of espresso to create a creamy, caramel-colored foam that tops the intense coffee.
A refreshing Mexican-inspired drink made with hibiscus flowers and fresh ginger, perfectly sweetened and served over ice. This vibrant beverage offers a delightful balance of floral and spicy notes.
A warm and indulgent appetizer featuring a whole camembert cheese baked until molten, infused with garlic and fresh thyme, drizzled with maple syrup, and served with crispy baguette slices for dipping.
A luxurious Asian-inspired dish combining succulent duck breast with sweet and savory ginger-hoisin sauce, served over delicate glass noodles. Perfect for an elegant dinner.
A vibrant Mexican green mole sauce made with toasted pumpkin seeds, fresh herbs, and roasted vegetables. This rich and flavorful sauce combines the nuttiness of pepitas with tomatillos, jalapeños, and aromatic herbs for a complex and authentic taste.
Juicy grilled pork tenderloin marinated in a cilantro-lime mixture, served with a fresh cherry salsa featuring sweet cherries, spicy chile, and bright cilantro. This elegant dish combines savory and sweet flavors for a delicious summer meal.
Thin, tender chicken breasts crusted with sesame seeds and served with a refreshing Asian-inspired seaweed salad featuring wakame, cucumbers, and radishes in a soy-vinegar dressing.
A fresh and zesty pasta dish combining succulent white crab meat with linguine in a fragrant sauce of olive oil, lemon, chiles, and fresh basil. This elegant Italian-inspired seafood pasta delivers the perfect balance of heat, citrus, and herbs.
A refreshing southwestern cocktail featuring fresh prickly pear juice mixed with tequila, triple sec, and lime. This vibrant drink combines the unique sweetness of cactus fruit with classic margarita elements.
A decadent fusion of classic French crêpes and American s'mores, featuring thin whole wheat crêpes filled with rich chocolate, marshmallow spread, and optionally served with fresh raspberries. Perfect for a special breakfast or dessert.
A savory side dish of tender chayote squash and golden onions, seasoned with aromatic oregano and sautéed in butter and olive oil until perfectly tender.
Succulent lamb leg steaks brined in Guinness ale and grilled to perfection with a flavorful BBQ sauce. The Guinness brine helps tenderize the meat while adding rich, malty flavors that complement the lamb.
