Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Festive layered ice pops that mimic the appearance of candy corn, made with creamy citrus mixtures of lemon and orange. These frozen treats combine sweetened condensed milk, fresh citrus juices, and whipped cream for a refreshing dessert.
A warm and elegant potato salad featuring crispy roasted fingerling potatoes tossed with fresh herbs, Dijon mustard, and topped with chopped hard-boiled eggs. The perfect blend of crispy potatoes and fresh herb dressing makes this a sophisticated twist on traditional potato salad.
Classic Southern pecan pralines made with sugar, evaporated milk, and butter, cooked to the perfect temperature and dropped by spoonfuls to create sweet, creamy candies packed with crunchy pecans.
A rich and hearty stew featuring tender braised lamb shoulder served with crisp broccoli florets and a creamy garlic emulsion. This elegant dish combines classic French techniques with rustic comfort food flavors.
A potent party punch combining Spanish red wine, Cognac, and dark rum with spiced fruit juices. This large-batch cocktail features whole spices like nutmeg, allspice, and cinnamon steeped with orange and pineapple juices.
A luxurious party punch combining Plymouth gin, fresh citrus fruits, raspberries, pineapple, and champagne. This festive cocktail is perfect for large gatherings and special occasions.
A rich and creamy traditional egg nog made with bourbon and spiced rum, topped with freshly grated nutmeg. Perfect for holiday entertaining.
A refreshing pasta salad featuring bow tie noodles and broccoli florets, enhanced with golden raisins, sunflower seeds, and sesame seeds in a creamy mayonnaise dressing. Perfect for picnics or as a cool summer side dish.
A nutritious and creamy smoothie made with frozen banana, mango, berries, and coconut water, sweetened naturally with Medjool dates and enriched with flaxseeds and yogurt.
A classic Swiss potato dish featuring crispy grated potatoes topped with melted raclette cheese and perfectly fried eggs. This hearty meal combines golden-brown potato rösti with rich, runny eggs and a sprinkle of fresh parsley.
Juicy grilled rib-eye steaks topped with a decadent blue cheese compound butter and served with crispy beer-battered Walla Walla onion rings. This restaurant-quality dish combines the rich flavors of premium beef with tangy blue cheese and sweet onions.
A delightful homemade granola combining old-fashioned oats, mixed nuts, coconut shavings, and dried fruit, all bound together with egg white and sweetened with agave and brown sugar. Perfect for breakfast or snacking.
