Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Tender chicken cutlets served with fresh spring vegetables and a vibrant herb gremolata made with parsley, tarragon, and citrus zest. The dish is elevated with saffron-infused sauce and finished with a touch of crème fraîche.
A classic warm cocktail featuring a rich mixture of eggs, rum, and warming spices. This traditional holiday drink combines frothy beaten eggs with hot milk and Jamaican rum, finished with a sprinkle of nutmeg.
A classic cocktail featuring a perfect balance of Cointreau, brandy, and fresh lemon juice, served in a sugar-rimmed glass. This sophisticated drink combines sweet, sour and strong elements for a refined sipping experience.
A luxurious homemade fruit liqueur made by infusing vodka with dried pears, apricots, and rock candy. This sweet and fruity cordial makes an excellent after-dinner drink or dessert topping.
A sophisticated cocktail combining vodka, Cointreau, and apricot liqueur with fresh lime juice for a balanced and refreshing drink.
An elegant dish featuring a perfectly roasted rack of lamb served atop creamy Beluga lentils cooked risotto-style with red wine and fresh herbs, accompanied by garlicky sautéed spinach. This restaurant-quality meal combines French technique with luxurious ingredients.
Juicy grilled sirloin flap steaks served over tender braised leeks, topped with charred Cubanelle peppers and a tangy red wine vinaigrette. A perfect combination of grilled meat and flavorful vegetables.
A moist and tender cake made with cornmeal and bright lemon flavor, topped with a sweet-tart lemon glaze and served with crushed blueberry sauce. The combination of cornmeal and all-purpose flour gives this cake a delightful texture.
A refreshing and elegant dessert drink combining homemade strawberry sorbato with chilled Prosecco. The creamy strawberry frozen dessert floats beautifully in sparkling wine for a sophisticated adult treat.
A decadent bread pudding made with buttery croissants, soaked in vanilla-infused cream and studded with dried cherries, toasted pecans, and bittersweet chocolate. Perfect for an elegant individual dessert.
A sophisticated twist on classic crème brûlée featuring fresh blackberries macerated in aged balsamic vinegar, layered with creamy Greek yogurt and sour cream, topped with caramelized brown sugar and drizzled with orange blossom honey.
A luxurious spring pasta dish combining fresh vegetables like asparagus, peas, and butter lettuce with prosciutto and Parmesan cheese in a light wine sauce. Perfect for a sophisticated dinner that celebrates seasonal ingredients.
