Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A sophisticated dish featuring perfectly roasted duck breast served alongside a crisp frisée salad, dressed with a rich port wine vinaigrette and topped with toasted almonds. The duck is cooked to medium-rare and paired with a elegant combination of flavors.
Delicate pollock fillets topped with a flavorful mixture of mayonnaise, fresh lemon, and thyme, then broiled until perfectly cooked. This light and elegant dish combines the richness of mayonnaise with bright citrus notes and aromatic herbs.
A hearty and flavorful soup made with tender red kidney beans, aromatic vegetables, and herbs, finished with a bright citrusy gremolata and a drizzle of olive oil. This Latin-inspired dish combines traditional ingredients like ají dulce chiles and culantro with Mediterranean touches.
A flavorful one-skillet dish featuring golden-brown chicken thighs nestled in saffron-infused rice with peas, onions, and garlic. This comforting Latin-inspired meal combines the richness of chicken with aromatic rice cooked in broth.
A hearty North African-inspired soup combining Swiss chard, chickpeas, and fine egg noodles in a aromatic broth seasoned with cumin and harissa. This warming soup features a delicious blend of vegetables, legumes and pasta with a spicy kick.
A hearty Italian-inspired dish featuring tender lamb shanks slow-cooked with navy beans, aromatic vegetables, and herbs in a rich tomato sauce. Perfect for a comforting winter meal.
A hearty and rich beef stew slow-cooked with red wine, aromatic vegetables, and tender chunks of beef chuck, finished with potatoes and carrots. Perfect for a comforting family meal.
Tender beef tenderloin seasoned with spicy jerk paste, seared to perfection and served atop crispy plantain chips with a fresh cilantro-onion salsa. A delicious Caribbean-inspired appetizer that combines bold flavors and contrasting textures.
A elegant dish combining tender pork tenderloin crusted with crushed fennel seeds, served alongside caramelized fennel wedges in a white wine sauce. The dish perfectly balances the sweet anise flavor of fennel with succulent pork.
Light and fluffy fan-shaped rolls made with buttermilk and butter, yielding a tender, flaky texture. These beautiful pull-apart rolls are perfect for special occasions or dinner parties.
A savory bread pudding that combines crispy bacon, peppery arugula, and nutty Gruyère cheese in a rich custard base. Perfect for brunch or dinner, this comforting dish features country-style bread cubes baked until golden brown.
Delicate almond tea cakes topped with fresh apple cubes and dusted with confectioners sugar. These petit four-sized treats combine the rich flavors of marzipan and fruit for an elegant dessert.
