Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Delicate French pastries made with orange-scented dough, deep fried until golden and dusted with powdered sugar or cinnamon sugar. These light and crispy cookies are flavored with brandy and vanilla for a delightful sweet treat.
Delicate butter cookies filled with thick jam and topped with a buttery streusel crumble. These elegant sandwich-style cookies feature a tender shortbread base, your choice of fruit preserves, and a crispy streusel topping.
A gourmet twist on pigs in a blanket featuring seasoned ground pork with sauerkraut and caraway seeds wrapped in flaky puff pastry. Perfect as an appetizer or party snack.
Succulent mussels baked with a flavorful blend of fresh garlic, parsley, and butter. This simple yet elegant dish is perfect for seafood lovers.
A succulent fresh ham infused with sage, orange, and rye whiskey, topped with a crispy scored skin. This impressive roast is cured for 4 days and slow-roasted to perfection, finished with a flavorful citrus-rye sauce.
A flavorful Spanish-inspired seafood dish combining fresh littleneck clams with spicy chorizo, aromatic vegetables, and white wine. The clams are steamed until tender in a savory broth infused with cumin and fresh herbs.
Crispy-skinned chicken thighs roasted with fresh lemon and oregano, served with a flavorful white wine and chicken broth sauce. The dish combines bright citrus notes with aromatic herbs for a delicious Mediterranean-inspired meal.
A luxurious side dish featuring tender brussels sprouts sautéed with pine nuts, shallots, and fresh marjoram in a creamy sauce. The combination of butter and whipping cream creates a rich and flavorful complement to the nutty sprouts.
A vibrant and zesty relish combining fresh cranberries, tangerine, and crystallized ginger, sweetened with sugar and orange marmalade. Perfect as a holiday side dish or condiment.
A warming, creamy roasted carrot soup topped with homemade dukkah spice blend and a dollop of Greek yogurt. The soup combines sweet roasted carrots with Middle Eastern-inspired flavors for a comforting and elegant dish.
A traditional Norwegian tart featuring a buttery cardamom-spiced crust filled with a delicate almond and cardamom mixture. This elegant dessert is topped with decorative pastry cutouts for a beautiful presentation.
A warming winter cocktail combining Merlot and Port wine with aromatic spices like cloves, cinnamon, and cardamom, enriched with apple cider and citrus fruits for a festive holiday drink.
