Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A elegant roasted chicken dish featuring sweet roasted grape clusters and tender shallots, perfumed with fresh thyme. The combination of juicy chicken, caramelized shallots and warm, shriveled grapes creates a sophisticated yet comforting meal.
A sophisticated twist on traditional panzanella salad featuring cubes of sweet panettone bread, crispy pancetta, roasted brussels sprouts, and radicchio, all tossed in an apple cider vinaigrette. This unique combination offers a perfect balance of sweet, savory, and tangy flavors.
A succulent pork shoulder butt roasted low and slow with an aromatic blend of cocoa, cinnamon, and warm spices, accompanied by caramelized onions. This dish combines rich, savory flavors with a subtle sweetness from the spice blend.
Crispy, delicate cheese crisps made with finely grated Parmesan cheese and smoky paprika. These elegant frico are both savory and slightly spicy, perfect as an appetizer or garnish.
A succulent bone-in pork rib roast encrusted in an aromatic blend of kosher salt, black pepper, fennel seeds, allspice, and juniper berries. This impressive roast is first seared then slow-cooked in a protective salt crust until perfectly tender.
A savory medley of different onion varieties roasted to tender perfection and topped with crispy homemade croutons and melted Gruyère cheese. This elegant side dish combines the sweetness of caramelized onions with the rich, nutty flavor of Gruyère.
Tender chicken breast paillards served with a vibrant citrus salsa made with fresh clementines, cherry tomatoes, herbs, and a bright clementine juice reduction sauce.
A delicious Italian-style broccoli gratin featuring tender broccoli florets topped with pecorino romano cheese and butter, baked until golden brown and crispy. The crushed red pepper adds a subtle heat to this elegant side dish.
A colorful medley of thinly sliced root vegetables seasoned with aromatic spices like coriander and cardamom, then roasted until golden brown and tender. Perfect as a flavorful side dish that showcases the natural sweetness of carrots, parsnips, and potatoes.
Fluffy, homemade sweet potato biscuits served as mini sandwiches with ham, Dijon mustard, and honey. These savory-sweet biscuits are made with mashed sweet potatoes and buttermilk for a tender, flavorful result.
A light and fresh salad featuring mixed baby greens dressed with a classic lemon-Dijon vinaigrette. Perfect as a side dish or starter.
A classic homemade cherry pie with a flaky butter crust, filled with sweet-tart sour cherries and warming spices. Perfect served with vanilla ice cream.
