Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Tender pork shanks slowly braised with aromatic vegetables, prosciutto, and porcini mushrooms, then roasted until golden brown. This rustic Italian-inspired dish combines rich flavors with a luxurious sauce made from wine, herbs, and mushroom-infused broth.
A fresh and elegant salad featuring thinly sliced Tuscan kale tossed with sharp ricotta salata cheese in a bright lemon-shallot vinaigrette.
A fragrant and flavorful Asian-inspired rice dish combining aromatic jasmine rice with fresh ginger, garlic, and cilantro, cooked in chicken broth for extra depth of flavor.
A flavorful pasta dish combining spinach linguine with garlic, fresh basil, and red pepper flakes in a light wine sauce, finished with Pecorino Romano cheese for a perfect balance of spicy and savory flavors.
A savory Italian pasta dish combining al dente gemelli with tender broccoli rabe, umami-rich anchovies, and crispy panko breadcrumbs. The dish is enhanced with garlic, red pepper flakes, and extra-virgin olive oil for a perfect balance of flavors and textures.
A flavorful Cuban-inspired dish featuring marinated chicken thighs and chorizo served with saffron-infused rice. The chicken is marinated in a zesty blend of lime, cilantro, and spices, then cooked with Spanish chorizo and aromatic rice for a complete meal.
A hearty and quick stew made with cannellini beans, ham, and fresh greens, served with crispy baguette slices. This rustic Italian-inspired dish combines tender white beans with savory ham and wilted greens in a garlicky tomato broth.
Luxurious homemade chocolate truffles made with high-quality bittersweet chocolate and heavy cream, finished with a chocolate coating and optional cocoa powder dusting. These elegant confections are perfect for special occasions or gifting.
A hearty and luxurious chowder featuring smoked turkey drumsticks and applewood-smoked bacon, combined with root vegetables and topped with pearl onions, brussels sprouts, and homemade pumpernickel croutons. This rich soup is perfect for cold weather dining.
A sophisticated dish of tender veal breast braised with fresh herbs, anise-flavored Pernod, tomatoes, and pearl onions. The meat is slowly cooked until tender in a flavorful sauce enriched with anchovies, white wine, and green olives.
Tender oxtails slowly braised with aromatic star anise, ginger, and soy sauce, served with fresh Chinese greens. This classic Asian-inspired dish combines rich, savory flavors with traditional ingredients for a hearty and comforting meal.
Tender hanger steaks marinated in a flavorful blend of dark beer, soy sauce, garlic, and herbs, then pan-grilled to perfection. This recipe creates a deliciously juicy steak with complex umami flavors from the beer and soy marinade.
