Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Classic Jewish pastries filled with a delicious mixture of raspberry jam, walnuts, and orange zest, then rolled into crescents and topped with a freeze-dried raspberry sugar coating. These buttery, flaky cookies feature a cream cheese dough and make for perfect holiday treats.
A vibrant and nutritious salad combining shredded beets and carrots with crunchy walnuts, fresh herbs, and a citrusy cumin dressing. This colorful dish offers a perfect balance of earthy, sweet, and tangy flavors.
A flavorful Asian dish combining tender poached chicken with chewy buckwheat noodles, dressed in a savory-spicy sauce made with Chinese black vinegar, soy sauces, and chile oil. Topped with fresh scallions and crunchy soy nuts for added texture.
A succulent roasted chicken dish featuring crispy skin and a flavorful garlic-Aleppo pepper oil, served with tender new potatoes and topped with fried shallots and fresh dill. Perfect for a special dinner that combines Middle Eastern flavors with classic comfort food.
A vibrant winter salad combining crisp Brussels sprouts, sweet clementines, and tart russet apple, finished with toasted sesame seeds and almonds in a citrus-honey dressing.
A healthier twist on classic Eggplant Parmesan made with almond-crusted eggplant slices, topped with tomato sauce and melted mozzarella cheese. This gluten-free version maintains all the traditional flavors while using ground almonds instead of breadcrumbs.
Bright and zesty grapefruit bars featuring a buttery shortbread crust topped with a silky citrus curd and decorated with candied grapefruit zest. These bars combine the sweetness of traditional lemon bars with the unique tang of fresh grapefruit.
A luxurious deep dish quiche made with a flaky pie crust, filled with a rich custard of eggs, half-and-half, and crème fraîche, flavored with shallots and chives. Served with an array of elegant garnishes including braised leeks, peas, prosciutto, and green goddess dressing.
Healthy and delicious no-bake energy balls made with dried Turkish figs, shredded coconut, and coconut oil. These naturally sweetened treats are perfect for a quick snack or healthy dessert.
A sophisticated salad combining sweet ripe pears with tangy pickled radishes, complemented by thin slices of coppa and toasted walnuts. The pickling brine adds a delightful acidity that balances the sweetness of the pears.
A hearty dish combining tender potatoes and sweet apples with crispy smoked bacon, finished with a creamy mustard sauce. The juniper berries add a subtle pine-like flavor that complements the savory and sweet elements.
A delicate spring dish combining tender braised leeks with sweet peas and lettuce, brightened with fresh herbs and topped with crunchy pistachios. This elegant side dish features a light white wine sauce and fresh mint and chives.
