Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A perfectly roasted whole chicken prepared in a cast-iron skillet, accompanied by tender caramelized leeks. This classic dish combines the rich flavors of roasted chicken with the sweet, mellow taste of leeks cooked in olive oil.
A homemade applesauce made with fresh apples, cinnamon, vanilla, and a touch of lemon juice. This comforting recipe transforms whole apples into a smooth, flavorful sauce perfect for snacking or baking.
A classic all-butter pie crust recipe that yields a flaky, tender pastry perfect for both sweet and savory pies. Made with simple ingredients including flour, butter, and cold water, this foolproof recipe creates enough dough for two 9-inch pie crusts.
Festive cupcakes featuring cranberry-spiced cake topped with vanilla cream cheese frosting and adorable fondant turkey decorations. Each cupcake is finished with candy corn feathers for a cute Thanksgiving-themed treat.
Juicy bone-in pork chops served with a fresh, crunchy salad featuring celery, cranberries, almonds, and Parmesan. The meat is pan-seared until golden brown and finished with a fragrant thyme-garlic butter sauce.
A simple and classic roast chicken prepared in a cast-iron skillet. The chicken is generously seasoned with kosher salt and roasted until perfectly done, resulting in crispy skin and juicy meat.
A versatile homemade whipped cream that can be prepared in advance and stored for up to 8 hours. Made with heavy cream, sugar, and vanilla, this recipe includes several creative variations like basil, cherry pit, cocoa, and fruit-flavored options.
Juicy chicken pieces marinated in a flavorful blend of whole-grain mustard, olive oil, garlic, and fennel seeds, then baked until golden brown. This simple yet delicious dish combines French and Mediterranean flavors.
A luxurious frittata combining sweet roasted butternut squash with aromatic marjoram and a duo of cheeses. This elegant dish features a fluffy egg base enriched with half-and-half and Parmesan, topped with melted cheddar and crumbled blue cheese.
A luxurious slow-cooked dish where chicken thighs are gently confited in olive oil alongside baby potatoes and cipolline onions, finished with crispy skin under the broiler. Flavored with fennel seeds, rosemary, and lemon for an elegant Mediterranean-inspired meal.
Juicy beef meatballs seasoned with white miso, berbere spice, and Pecorino cheese, served with wilted Tuscan kale and crispy radishes. A delicious blend of Italian and Japanese flavors with an Ethiopian spice twist.
A sophisticated salad featuring crisp endive leaves topped with a tangy apple-citrus dressing and a rich pecan-blue cheese mixture. The combination of fresh endive, tart apple dressing, and creamy blue cheese creates a perfect balance of flavors and textures.
