Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A delicate Passover-friendly cake made with ground almonds, matzo meal, and fresh Granny Smith apples, delicately spiced with cardamom. This flourless cake has a light, airy texture from beaten egg whites and is finished with a dusting of powdered sugar.
A rich and creamy strained yogurt (lebneh) topped with a flavorful mixture of toasted sesame seeds, herbs, and olive oil. This traditional Middle Eastern dish makes for a delicious spread or dip.
A delightful side dish combining sweet baby carrots and aromatic fennel bulbs, roasted with fennel seeds and olive oil until tender and caramelized.
Crispy pan-fried cakes made from leftover mushroom risotto, breaded with flour, eggs, and fresh breadcrumbs. A delicious way to transform creamy risotto into golden-brown, crispy patties.
A elegant dessert combining smooth buttermilk panna cotta infused with fresh blackberries, topped with a luxurious blackberry compote made with crème de cassis and lemon juice. The perfect balance of creamy and fruity flavors.
Delightfully crispy cookies made with ground pecans and egg whites, lightly spiced with cinnamon. These gluten-free cookies have a wonderful nutty flavor and delicate, crunchy texture.
A delightful dessert featuring a buttery pie crust filled with a creamy lemon-scented cream cheese mixture and topped with fresh kiwi slices. This elegant tart combines sweet and tangy flavors for a refreshing treat.
A elegant dessert featuring fresh strawberries topped with aromatic lavender syrup and citrusy lemon sugar, served with a dollop of crème fraîche. The perfect balance of floral, sweet, and tangy flavors.
A vibrant pasta dish combining bow-tie pasta with burst cherry tomatoes and wilted frisée, enhanced with garlic, lemon zest, and red pepper flakes. Finished with butter and Parmesan cheese for a luxurious touch.
A creative twist on traditional lasagne using polenta instead of pasta sheets, layered with seasoned ground lamb, stewed tomatoes, and melted mozzarella. This Mediterranean-inspired dish combines the heartiness of lamb with the comfort of polenta.
A beautiful lattice-topped pie featuring tender rhubarb flavored with aromatic cardamom and bright orange. The homemade buttery crust encases a perfectly balanced sweet-tart filling, finished with a touch of strawberry preserves for added depth.
A delicate and flavorful dish featuring halibut fillets baked with fresh fennel, carrots, and tomatoes in a garlic-infused olive oil sauce. Perfect for an elegant dinner party or special occasion.
