Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A delightful no-bake pumpkin pie featuring a homemade snickerdoodle cookie crust and a creamy pumpkin-maple filling. The pie is topped with fresh whipped cream and a sprinkle of cinnamon for the perfect fall dessert.
A hearty and flavorful stuffing combining country and whole grain breads with apple cider, crispy bacon, and sweet golden raisins. Enhanced with fresh herbs and vegetables, this stuffing offers a perfect balance of sweet and savory flavors.
A healthy and flavorful twist on traditional puttanesca using spaghetti squash instead of pasta. This sheet-pan dish combines tender squash strands with cherry tomatoes, shiitake mushrooms, olives, and capers, topped with fresh herbs, pine nuts and dollops of creamy ricotta.
A flavorful one-pan dinner featuring spice-rubbed chicken thighs roasted with seasonal vegetables and sweet grapes. The combination of cumin, brown sugar, and cayenne creates a delicious coating for the chicken while the squash, fennel, and grapes provide a sweet and savory accompaniment.
A decadent breakfast dish featuring thick slices of challah bread soaked in a rich custard and topped with a crunchy pecan crumble. Perfect for special occasions, this French toast is baked until golden brown and served with blackberry syrup.
Crispy saltine crackers wrapped in bacon and baked until perfectly crisp. Can be made two ways - with fresh rosemary for an herbed version or topped with brown sugar for a sweet-savory treat.
Grilled king trumpet mushrooms glazed in a savory-sweet tare sauce and topped with crisp scallions. This Japanese-inspired vegetarian yakitori dish features meaty mushrooms brushed with a traditional mixture of mirin, sake, and soy sauce.
A luxurious dessert tart featuring a buttery shortbread crust filled with a caramelized honey sauce loaded with mixed roasted nuts and seeds. The combination of pecans, hazelnuts, peanuts, pistachios, and seeds creates a delightfully crunchy texture with rich caramel flavors.
A decadent deep-dish pie featuring a pecan-enriched crust filled with a luxurious maple-bourbon custard, topped with vanilla-scented whipped cream. The combination of maple syrup, dark brown sugar, and bourbon creates a sophisticated dessert with rich caramel notes.
A hearty Italian pasta dish combining cheese tortellini with spicy Italian sausage, fresh fennel, and crimini mushrooms in a creamy sauce. Finished with baby spinach and Parmesan cheese for a rich and satisfying meal.
A refined Japanese dish featuring black cod fillets cured in white miso, served with delicate chilled cucumbers in a dashi-vinegar sauce. This elegant preparation combines sweet, savory, and umami flavors with refreshing cucumbers.
A sophisticated salad combining crisp escarole leaves with sweet pears, toasted hazelnuts, shaved Parmesan, and fresh basil. Dressed in a red wine vinaigrette, this salad offers a perfect balance of flavors and textures.
