Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A hearty Mexican-inspired stew combining tender pork shoulder with kabocha and delicata squash, dried chiles, and aromatic spices. This rich and warming dish is topped with lime-pickled red onions, toasted pumpkin seeds, and fresh cilantro.
A fresh and zesty salad featuring crisp escarole hearts, red onion, and capers, dressed with a tangy crème fraîche vinaigrette and topped with spicy fresh horseradish. Perfect as a sophisticated side dish.
Crispy roasted baby Yukon Gold potatoes coated in Parmesan cheese and finished with fresh herbs, lemon, and a kick of red pepper flakes. These golden-brown potatoes are the perfect blend of crispy exterior and creamy interior.
A creative twist on classic carbonara, featuring creamy winter squash purée, crispy pancetta, and aromatic sage. This comforting pasta dish combines the sweetness of squash with the saltiness of Italian bacon and pecorino cheese.
A delicious blend of sweet and savory, this Middle Eastern-inspired dish combines tender chicken pieces with honey-glazed carrots, dried fruits, and aromatic spices. The addition of wine and fresh herbs creates a luxurious sauce that perfectly complements the caramelized fruits and vegetables.
A vibrant and refreshing salad featuring mixed citrus segments and hardy greens, topped with spiced sesame clusters and dressed in a fragrant fennel vinaigrette. The combination of sweet citrus, aromatic fennel, and crunchy sesame creates a sophisticated blend of flavors and textures.
An elegant Japanese-inspired dish featuring perfectly seared sea scallops served with thinly sliced daikon radish and creamy avocado, dressed with a bright citrus mixture of yuzu, grapefruit, and lemon.
A elegant dish featuring crispy-skinned salmon served in a delicate kombu broth with tender winter vegetables including butternut squash, turnips, and shallots. The vermouth adds depth while the lemon brings brightness to this warming meal.
A festive two-layer cake perfect for Easter, featuring a moist vanilla-malted cake filled with fresh strawberries and covered in strawberry frosting. Topped with a white chocolate nest and candy-coated chocolate eggs for a beautiful holiday centerpiece.
A vibrant autumn dish featuring tender roasted butternut squash topped with spicy red onions, toasted hazelnuts, fresh herbs, and crumbled goat cheese. The combination of sweet squash, tangy lime, and spicy onions creates a perfectly balanced side dish.
Luxurious homemade caramels infused with bourbon and finished with flaky sea salt. These buttery, chewy candies combine the richness of caramel with hints of bourbon and a delicate salty crunch.
Classic Italian-American spaghetti and meatballs made with a rich tomato sauce and tender meatballs using a combination of veal, pork, and beef. Served with plenty of Parmigiano-Reggiano cheese, this hearty dish feeds a crowd.
