Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A rich and hearty Italian lamb ragù sauce made with tender lamb chunks, aromatic vegetables, and fresh herbs, slowly simmered with white wine and tomatoes. Perfect for serving over pasta with pecorino cheese.
A delicious low-carb breakfast dish made with ripe avocados filled with eggs and topped with melted cheese and seasonings. Perfect for a nutritious and satisfying meal.
A classic Roman pasta dish featuring crispy guanciale (cured pork cheek), sweet tomatoes, and sharp Pecorino Romano cheese. This rich and satisfying sauce is tossed with pasta for an authentic Italian meal.
A classic cocktail scaled up for entertaining, combining smooth bourbon with sweet vermouth and aromatic bitters, garnished with orange twists and fresh cherries.
A sophisticated salad featuring tender hanger steak, homemade rye croutons, and fresh vegetables tossed in a flavorful caraway seed vinaigrette. The combination of mustard greens, shaved carrots, and parsley creates a perfect balance with the hearty steak and crunchy croutons.
A sophisticated sauce combining caramelized sugar, rice vinegar, and fresh blackberries for a perfect balance of sweet and tart flavors. This versatile sauce can be made ahead and stored for up to a week.
A savory and aromatic dish featuring chicken thighs glazed with a flavorful mixture of soy sauce, honey, and lime juice, served alongside roasted asparagus and scallions. The addition of toasted aniseed brings a subtle licorice note that complements the Asian-inspired flavors.
A hearty Italian-inspired dish featuring crusty bread topped with cannellini beans and wilted greens. This rustic bruschetta combines the earthiness of beans, the freshness of kale or mustard greens, and garlicky olive oil for a satisfying vegetarian meal.
An elegant dish of salmon fillets topped with crispy, overlapping potato slices that resemble fish scales. The potato-crusted salmon is pan-seared until golden and finished in the oven for a stunning presentation.
A nostalgic dessert that combines the classic flavors of root beer with a creamy pudding base, topped with whipped cream, crunchy cashew nougatine, and crushed root beer candies. This sophisticated twist on root beer float flavors is garnished with homemade cashew nougatine for added texture and depth.
A delicious twist on salt and vinegar chips in potato form. Baby Yukon Gold potatoes are boiled in vinegar water until tender, then crisped up in butter until golden brown and finished with more vinegar, chives, and flaky sea salt.
Crispy, savory kale chips seasoned with Parmigiano-Reggiano cheese, fresh black pepper, and sea salt. These healthy snacks are baked low and slow for the perfect crunch.
