Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Buttery shortbread cookies studded with salted mixed nuts, perfect for tea time or dessert. These golden brown bars combine the richness of butter with the crunch of roasted cocktail nuts.
A comforting pot pie made with leftover turkey, mushrooms, carrots, peas and other vegetables in a savory gravy, all wrapped in a flaky pie crust. Perfect for using up Thanksgiving leftovers.
A savory-sweet side dish combining caramelized onions and tender Braeburn apples, glazed with reduced apple cider and fresh thyme. This elegant combination of fruits and vegetables is roasted until golden and slightly caramelized.
A refreshing summer treat made with fresh raspberries and blueberries blended into a sweet syrup and served over fluffy shaved ice, topped with fresh mixed berries.
Tender green beans prepared in the French style, seasoned with sherry vinegar and olive oil for a simple yet elegant side dish. Perfect balance of crisp-tender texture and bright flavor.
A sophisticated bread stuffing that combines rustic country bread with peppery red mustard greens, sweet currants, and toasted pine nuts. The dish is enriched with garlic, fresh thyme, and a hint of lemon zest, making it a perfect accompaniment to roasted poultry.
A comforting dish of chicken thighs braised with sweet apples, aromatic shallots, and fresh sage in a savory-sweet sauce. The combination of brown sugar and cider vinegar creates a perfect balance of flavors.
A savory and rustic stuffing made with whole wheat bread, crispy pancetta, tender chestnuts, and rich Parmesan cheese. This gourmet side dish combines Italian and traditional holiday flavors with fresh herbs and aromatic shallots.
A classic Mexican breakfast dish featuring crispy tortilla chips smothered in a vibrant green salsa made from tomatillos, chiles, and aromatics, topped with eggs, melted cheese, and fresh garnishes.
A hearty Middle Eastern stew combining tender lamb shoulder with navy beans, aromatic baharat spices, and a rich tomato-onion base. This traditional Lebanese dish offers complex flavors and tender meat that's perfect served over rice.
A hearty and flavorful stuffing combining crusty sourdough bread with savory pork sausage, sweet Granny Smith apples, and golden raisins. This festive side dish features fresh sage and a perfect balance of textures from toasted bread, tender vegetables, and juicy fruit.
A sophisticated salad featuring roasted Bosc pears paired with an assortment of bitter greens including chicory, escarole, radicchio, watercress, mizuna, and romaine, dressed with a honey-cider vinaigrette.