Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A luxurious and creamy French soup made with white asparagus, enriched with heavy cream and thickened with egg yolk. This elegant velouté transforms fresh asparagus into a silky, refined first course.
A fresh and crunchy holiday relish combining tart cranberries with crisp celery and toasted almonds. This versatile condiment offers a perfect balance of sweet and savory flavors.
A whimsical Halloween-inspired dish featuring creamy mashed potatoes piped into ghostly shapes and decorated with nigella seeds for eyes. Made with butter, milk, and egg yolks for a rich and smooth texture.
A festive Halloween-themed pasta dish combining black squid ink pasta with colorful roasted butternut squash and orange bell peppers, finished with Kalamata olives and optional Parmigiano-Reggiano cheese.
A hearty Italian pasta dish combining penne with sautéed broccoli rabe, toasted walnuts, and rich Pecorino Romano cheese in a creamy leek sauce. The dish balances bitter greens with creamy, nutty flavors.
Crispy, homemade crackers featuring sharp cheddar cheese, poppy seeds, and cornmeal, cut into festive crescent moon shapes. These savory crackers are perfect for snacking or entertaining.
A delightful sweet and salty snack combining crispy popcorn and toasted pecans coated in a rich maple syrup glaze. Perfect for parties or movie nights.
A elegant seafood dish featuring fresh halibut fillets topped with a crispy crust made from toasted walnuts, panko breadcrumbs, and fresh herbs. The fish is brushed with melted butter and roasted until perfectly cooked.
A moist and fragrant cake made with ground walnuts, fresh orange juice, and olive oil. This Mediterranean-inspired dessert has a delicate orange flavor and rich nutty texture, finished with a dusting of powdered sugar.
A festive punch combining sparkling cider, cranberry juice, and spices for a magical celebration drink. This spiced holiday beverage can be made with or without rum for an enchanting party refreshment.
Succulent tuna fillets glazed with a sweet and tangy maple-mustard sauce, perfectly seared and served with a refreshing pear-potato salad. This elegant dish combines the richness of fresh tuna with the natural sweetness of pure maple syrup.
A refreshing frozen lime dessert served with sweetened crème fraîche and decorated with candied mint leaves. This elegant Italian-style ice combines the tartness of fresh lime with sweet syrup for a perfect summer treat.
