Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A luxurious Mexican-style flan made with caramelized sugar, almonds, and sweetened condensed milk. This creamy custard dessert is infused with vanilla and topped with golden caramel sauce.
A fresh and elegant salad combining crisp frisée lettuce and sweet Gala apple with tart dried cherries and crunchy walnuts, all tossed in a honey-shallot vinaigrette.
A hearty and flavorful soup combining chicken-apple sausages, tender cabbage, leeks, and cannellini beans in a savory chicken broth. This rustic Italian-inspired soup is perfect for a comforting meal.
Elegant salmon fillets marinated in honey-lemon sauce, served with a fresh watercress-herb salad and topped with a creamy lemon-pepper sauce. This sophisticated dish combines the richness of salmon with bright citrus and fresh herbs.
A delectable Austrian-inspired dessert featuring a handmade strudel dough filled with creamy ricotta cheese and fresh cherries. The strudel is layered with buttery breadcrumbs and served with a sweet cherry sauce, creating a perfect balance of textures and flavors.
Delicate tartlets featuring a buttery coconut crust filled with spiced mango puree and topped with fluffy meringue. These elegant desserts combine tropical mango flavor with classic meringue for a stunning presentation.
Traditional Chinese dumplings filled with a savory mixture of ground pork, chives, dried shrimp, and aromatics, wrapped in homemade dumpling wrappers. These dumplings can be steamed or pan-fried for a crispy bottom, served with a tangy soy-based dipping sauce.
A flavorful fusion dish combining tandoori-spiced grilled chicken with sweet mangoes and aromatic jasmine rice. The chicken is marinated in a yogurt-based sauce with fresh herbs and warm spices, then grilled until perfectly done and served alongside mango-studded rice with toasted pine nuts.
A traditional Irish feast featuring home-cured corned beef brisket served with tender root vegetables and cabbage. This hearty dish is brined in beer and pickling spices for 8 days, then slowly simmered in Guinness stout for a rich, authentic flavor.
Tender beef tenderloin served with a luxurious wild mushroom sauce made with oyster and chanterelle mushrooms, brandy, and cream, accompanied by creamy mashed potatoes with caramelized shallots. This elegant dish requires advance preparation for the best flavor.
A decadent layered dessert featuring a buttery shortbread base topped with rich caramel and dark chocolate, finished with a sprinkle of flaky sea salt. This classic treat combines three irresistible layers into one luxurious slice.
A delicious Mediterranean-style grilled seafood platter featuring halibut, shrimp, and squid, dressed with a zesty paprika-lemon sauce. Perfect for seafood lovers, this dish combines the smoky flavors of the grill with bright citrus and herbs.
