Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A traditional Indian clarified butter made by slowly cooking unsalted butter until the milk solids separate and turn golden brown, resulting in a pure, nutty-flavored cooking fat with a high smoke point.
A rich Mexican salsa made with charred tomatillos, garlic, and smoky pasilla de Oaxaca chiles. This authentic salsa combines the bright tartness of tomatillos with deep, complex chile flavors.
Simple and foolproof method for cooking perfectly tender parboiled rice. This versatile side dish can be made with Indian parboiled rice, Uncle Ben's converted rice, or regular long-grain white rice.
A rich and aromatic carrot soup infused with star anise, fresh thyme, and bay leaves. This velvety smooth soup combines sweet carrots with the subtle licorice notes of star anise for an elegant starter.
A classic empanada dough recipe made with flour, butter, and egg that yields a flaky, tender pastry perfect for both sweet and savory fillings.
A hearty vegetarian stew combining red lentils, Swiss chard, and garbanzo beans in a warming curry broth. This nutritious one-pot meal is finished with a cooling dollop of yogurt.
A rich and flavorful stock made from meaty smoked ham shanks, aromatic vegetables, and herbs. Perfect as a base for soups, stews, and other dishes.
A flavorful Mexican-inspired salsa combining toasted sesame seeds with spicy árbol chiles and charred tomatillos. This unique salsa offers a perfect balance of nutty, spicy, and tangy flavors.
A comforting and traditional chicken soup made with tender shredded chicken, fresh vegetables, and fluffy matzo balls. This hearty soup features a rich broth infused with leeks, carrots, celery, garlic, and fresh herbs, topped with homemade matzo balls.
A delightful layered cake featuring tangy key lime filling between moist vanilla cake layers, all topped with fluffy meringue frosting. This elegant dessert combines the perfect balance of sweet and citrus flavors.
A tender beef chuck roast braised in red wine with root vegetables and warm spices, resulting in fall-apart meat in a rich, flavorful gravy. Perfect for a hearty family meal.
A classic Indian deep-fried bread that puffs up beautifully when cooked. Made with a mixture of chapati and all-purpose flour, this traditional poori bread is crispy on the outside and soft inside, perfect for serving with vegetarian and meat dishes.
