Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A sophisticated dish featuring crispy-skinned fish fillets served with a refreshing kohlrabi-apple salad and rich brown butter sauce. The combination of tender fish, crunchy vegetables, and nutty browned butter creates a perfect balance of flavors and textures.
Tender fairy tale eggplants slow-roasted with aromatic fennel seeds, fresh lemon, and garlic in olive oil until golden brown and crispy around the edges. This Mediterranean-inspired dish brings out the natural sweetness of the eggplants while infusing them with bright citrus and herb flavors.
A festive German fruit bread enriched with butter, marzipan, and warm spices. This variation features orange, poppy seeds, and cardamom alongside traditional ingredients like candied peel and raisins, all soaked in rum or brandy for extra flavor.
Tender roasted scallions flavored with garlic, ginger, and chiles, slow-cooked in olive oil until golden brown and finished with a splash of rice vinegar. A flavorful side dish that's both aromatic and slightly spicy.
An elegant eight-layer cake featuring crisp chocolate pastry sheets sandwiched with rich chocolate caramel filling. This impressive dessert combines the perfect balance of crunch and creamy decadence.
A convenient and flavorful make-ahead meal featuring chicken breast strips with a variety of vegetables and seasonings, wrapped in parchment and foil packets that can go straight from freezer to oven. Each packet contains a complete meal with Mediterranean, Asian, and Indian-inspired variations.
Traditional British mince pies made with buttery shortcrust pastry and filled with rich mincemeat. These delightful small pies are perfect for the holiday season, yielding 18 individual tartlets dusted with powdered sugar.
A rich and flavorful Indian-inspired dal combining tender chickpeas and red lentils in a creamy coconut milk base, seasoned with aromatic spices and served with mustard seed oil and cilantro-raisin chutney.
A nutritious and flavorful twist on traditional oatmeal, combining creamy oats with Korean kimchi, wilted spinach, a perfectly fried egg, and fresh avocado. This savory breakfast bowl offers a delicious fusion of textures and tastes.
A hearty sheet pan hash featuring smoked beef brisket, fingerling potatoes, leeks, and bell peppers, topped with jammy eggs and Egyptian dukkah. This versatile dish combines crispy roasted vegetables with perfectly cooked eggs and aromatic herbs.
A flavorful grilled chuck eye or skirt steak served with a vibrant, herbaceous salsa verde made from carrot tops, fresh herbs, and anchovies. The bright, tangy sauce perfectly complements the charred, juicy meat.
A delicious gluten-free twist on traditional hush puppies made with cornmeal and loaded with shredded chicken, corn, and Cajun spices. These crispy, spicy fritters are perfect served with horseradish sauce.
