Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A low-carb twist on traditional tabbouleh using cauliflower rice instead of bulgur wheat. This fresh and healthy salad combines riced cauliflower with herbs, vegetables, and a bright lemon dressing.
A sophisticated cocktail that combines fennel-infused vermouth with a sweet-tart rhubarb purée, fresh lemon juice, and gin. This elegant drink features layers of botanical flavors with a beautiful pink hue.
A simple and delicious one-pot pasta dish that combines the classic flavors of Caprese - tomatoes, fresh basil, and cheese. Made with whole wheat rigatoni and finished with a balsamic drizzle.
A delicate Italian-style mixed fry featuring tender baby squid, thin lemon slices, and delicate zucchini blossoms, all coated in a light, airy batter and served with homemade garlic-lemon aioli.
A rich and flavorful Mexican dish combining tender pork shoulder and crispy pork belly, slowly braised and fried until perfectly crispy. Served with traditional accompaniments for the ultimate taco experience.
A fresh and hearty salad combining nutty farro, crisp sugar snap peas, tender Little Gem lettuce, and delicate pea shoots, finished with sharp Pecorino Romano cheese and a bright lemon-garlic dressing.
A flavorful Asian-inspired salmon dish featuring a savory-sweet marinade of soy sauce, lime, and honey, topped with charred scallions and spicy Fresno chile. The salmon is broiled until perfectly charred while remaining tender and medium-rare inside.
A puffy, oversized popover-like pancake made with eggs, milk, and flour, baked until golden brown in a cast iron skillet. This savory version can be topped with various ingredients like fried eggs, smoked salmon, or crispy bacon for a delicious breakfast or brunch dish.
A vibrant North African-inspired sauce made with charred scallions, serrano chiles, fresh herbs, and toasted spices. Perfect as a marinade or condiment for grilled meats and vegetables.
A classic, moist carrot cake made with freshly grated carrots, warming spices, and optional rum-soaked raisins, all topped with a rich cream cheese frosting. This two-layer cake is perfectly spiced with cinnamon, ginger, and nutmeg, and finished with a smooth, tangy frosting.
A refreshing gin cocktail featuring fresh cucumber, kaffir lime leaves, and citrus, topped with club soda. Perfect for warm weather sipping.
A luxurious appetizer featuring fresh vegetables and potatoes served with a rich, savory bacon XO sauce. This umami-packed sauce combines crispy bacon, shiitake mushrooms, aromatics, and Thai chiles for a bold dipping experience.
