Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A nutritious and flavorful salad featuring curry-marinated wild salmon served over a bed of kale and quinoa, dressed with a coconut-curry vinaigrette. This superfood-packed dish combines the omega-3 rich salmon with nutrient-dense kale and protein-rich quinoa.
A sophisticated Italian cocktail combining the bittersweet herbal notes of Cynar with crisp Prosecco and a bright splash of grapefruit soda, garnished with fresh grapefruit zest.
A luxurious cake combining fresh cherries, ground pistachios, and coconut with a buttery almond base. Topped with crunchy pistachios, this moist cake offers a perfect balance of textures and flavors.
Flaky pastries filled with aromatic spiced ground lamb, peas, and currants. These savory hand pies combine Middle Eastern flavors like cumin, ginger, cardamom, and turmeric with tender meat and vegetables in a portable format.
Delicious gluten-free cookies made with quinoa flour, featuring a perfect combination of creamy peanut butter and sweet jam or jelly. These thumbprint cookies offer a healthy twist on the classic PB&J sandwich.
A soothing and detoxifying tea made with warming spices, fresh herbs, and healing ingredients like ginger, honey, and apple cider vinegar. Perfect for cleansing and rejuvenation.
A luxurious twist on classic crème brûlée, featuring caramelized honey and vanilla bean infused into a silky custard base, topped with a crackling sugar crust.
Crispy chicken wings glazed in a sweet and savory fish sauce caramel, topped with spicy jalapeños, crunchy peanuts, and fresh cilantro. These Thai-inspired wings offer the perfect balance of sweet, salty, and spicy flavors.
Delicate and nutty cookies made with a blend of buckwheat and all-purpose flour, studded with ground pecans and topped with a delightful mixture of sesame and poppy seeds. These sophisticated cookies offer a perfect balance of textures and flavors.
A vegetarian take on shawarma using a whole roasted cauliflower as the centerpiece, seasoned with aromatic Middle Eastern spices and served with caramelized onions, tahini sauce, and pine nuts. This impressive dish captures the flavors of traditional shawarma in a plant-based format.
A Korean-inspired feast featuring tender brown sugar BBQ pork served with crisp pickled vegetables and fresh lettuce cups. This interactive dish combines sweet, tangy, and savory flavors with multiple textures for an exciting dining experience.
A vibrant and healthy juice blend combining citrus fruits, prickly pears, fresh herbs, and anti-inflammatory ingredients like ginger and turmeric. This refreshing elixir packs a nutritious punch with a hint of spice from the optional Fresno chile.
