Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A hearty and flavorful frittata combining wild mushrooms, tender potatoes, green onions, and sweet peas, all bound together with eggs and melted cheddar cheese. Perfect for breakfast, brunch, or a light dinner.
A moist and flavorful quick bread made with ripe Hachiya persimmons, enriched with butter, whole wheat flour, and warm cinnamon spice. Orange zest and raisins add extra depth of flavor to this seasonal treat.
A delicate Asian-inspired dish featuring black cod fillets poached in an aromatic five-spice broth, served with tender baby bok choy and udon noodles. This elegant meal combines the richness of black cod with fragrant Chinese five-spice, fresh vegetables, and chewy udon noodles in a savory broth.
A tropical blue cocktail combining pineapple juice, vodka, and blue Curaçao with fresh citrus and cream. This vibrant drink offers a perfect balance of sweet, tart and smooth flavors.
Creamy layered popsicles that combine vanilla ice cream with coffee and whiskey for an adult frozen treat inspired by classic Irish Coffee.
A refreshing blend of fresh cucumbers and citrus juice, enhanced with aromatic oregano. This unique beverage offers a perfect balance of cool cucumber and sweet orange, ideal for hot summer days.
Crispy phyllo pastries filled with a delicate blend of fresh cheese, egg, and cilantro, fried until golden brown and drizzled with honey. These Moroccan-inspired triangles make an elegant appetizer or dessert.
A traditional Moroccan-style mint tea made with gunpowder green tea, fresh mint leaves, and sugar. This refreshing beverage is carefully prepared through a special brewing and aerating process for the perfect balance of flavors.
A creative twist on classic cheesecake featuring the tangy freshness of Key limes and the nutritious addition of chia seeds. This light and creamy dessert combines Neufchâtel cheese with a graham cracker crust and is topped with honey-sweetened whipped cream.
Flavorful meatballs made with lean ground beef, quinoa, fresh herbs and aromatic spices. These Mediterranean-inspired meatballs combine mint and parsley for a bright, fresh taste.
A fresh Mediterranean-style pasta salad featuring orzo, baby spinach, Kalamata olives, and feta cheese, dressed with garlic-infused olive oil and bright lemon flavors. Perfect for summer gatherings or as a light meal.
A refreshing breakfast or dessert featuring creamy Greek yogurt topped with homemade pistachio brittle, fresh apricots, and honey. The crunchy brittle adds a delightful texture contrast to the smooth yogurt.
