Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A sophisticated twist on traditional cranberry sauce featuring ruby Port wine and warm cinnamon. This elegant sauce combines both dried and fresh cranberries for a rich, complex flavor perfect for holiday meals.
A vibrant and tangy relish combining fresh cranberries with sweet blood oranges, perfect as a condiment for holiday meals or paired with roasted meats.
A delicious combination of roasted fingerling potatoes with colorful bell peppers and onions in the style of Basque pipérade. The dish is enhanced with fresh herbs and finished with a bright Champagne vinegar dressing.
A luxurious autumn gratin featuring tender roasted butternut squash layered with sautéed leeks and creamy goat cheese, topped with crunchy hazelnuts and baked in heavy cream until golden and bubbling.
A Japanese-inspired twist on classic mashed potatoes featuring spicy wasabi paste, nutty sesame oil, and fresh green onions. This creamy side dish combines the comfort of traditional mashed potatoes with exciting Asian flavors.
A comforting side dish combining creamy mashed rutabagas with sweet roasted pears, enhanced with fresh ginger, thyme and butter. The rutabagas are perfectly balanced with the caramelized pears for a unique and flavorful accompaniment.
A savory side dish featuring thinly sliced brussels sprouts sautéed until tender-crisp and tossed with golden caramelized shallots in a buttery glaze. The combination of apple cider vinegar and sugar adds a perfect sweet-tangy balance.
A luxurious side dish combining tender roasted chestnuts and juicy red grapes in a rich port wine reduction sauce, finished with fresh parsley and hints of orange.
Crisp green beans and onion wedges roasted with fresh marjoram and dressed with bright lemon and crunchy Marcona almonds. A perfect side dish that combines fresh vegetables with citrusy notes and nutty crunch.
Sweet cipolline onions braised in balsamic vinegar and red wine until tender and caramelized, finished with creamy crème fraîche and bright pomegranate seeds for a luxurious side dish.
A hearty and wholesome quick bread combining the sweetness of maple syrup and dried cranberries with the nutty crunch of pecans. Made with a blend of whole wheat flour, cornmeal, and all-purpose flour for a tender, flavorful loaf.
Soft and nutritious dinner rolls made with whole wheat flour, enriched with potato flakes and topped with oats. These homemade rolls are perfect for any meal and can be made ahead of time.
