Happy Mich

A refreshing Mexican-inspired cocktail featuring watermelon, beer, and spicy seasonings. This drink combines the sweetness of watermelon with lime, hibiscus, and traditional Mexican spices for a unique and zesty beverage.

1 servings
7 min

Ingredients

  • 1 teaspoon kosher salt
  • 1 teaspoon Pico Piquin seasoning
  • 2 cubes watermelon
  • 1 tablespoon lime juice
  • 1 tablespoon hibiscus concentrate
  • 2 dashes Tajin regular snack sauce
  • 6 ounces lager
  • Dos Equis

Cooking Instructions

  1. 1.

    In small saucer, stir together salt and 1 teaspoon Pico Piquin. Rub lime wedge around rim of pilsner glass (12 or 16 ounces). Invert glass and dip part of rim into salt mixture, coating outside of glass only. Rotate to coat halfway around rim.

    2 min

  2. 2.

    In blender (or using a muddling tool), combine watermelon cubes and remaining pinch Pico Piquin. Purée until smooth, about 10 seconds. Add lime juice, hibiscus concentrate, hot sauce, and Tajin sauce and stir until combined.

    3 min

  3. 3.

    Fill prepared pilsner glass with ice cubes and pour in watermelon mixture. Top with beer, stir until combined, and garnish with watermelon slice.

    2 min