Cinnamon Cauliflower

Name: Cinnamon Cauliflower
Total time: 30 min
Yield: 4 servings
Ingredients: 1 head cauliflower; ½ teaspoon cinnamon; ½ teaspoon paprika; ½ teaspoon cayenne; ½ teaspoon garlic powder; ½ teaspoon coarse salt; 1 teaspoon sesame oil; 3 tablespoons olive oil

A flavorful roasted cauliflower dish seasoned with warming cinnamon and complementary spices, finished with sesame and olive oils for a crispy, aromatic side dish.

4 servings

30 min

Published October 4, 2025

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Ingredients

•1 head cauliflower
•½ teaspoon cinnamon
•½ teaspoon paprika
•½ teaspoon cayenne
•½ teaspoon garlic powder
•½ teaspoon coarse salt
•1 teaspoon sesame oil
•3 tablespoons olive oil

Cooking Instructions

1.
Spread florets from 1 head of cauliflower out on a baking sheet and sprinkle with the spices, sesame oil, and olive oil.
5 min
2.
Roast at 450° F for 20-25 minutes or until golden, fork tender, and crispy on the edges.
25 min