Fifty-Fifty Martini
A perfectly balanced classic martini featuring equal parts London dry gin and dry vermouth, enhanced with orange bitters and a twist of lemon peel.
1 servings
3 min
Ingredients
- •2 cups Cracked ice
- •1½ ounces London dry gin
- •1½ ounces dry vermouth
- •2 dashes orange bitters
- •1 piece lemon peel
Cooking Instructions
- 1.
In mixing glass or cocktail shaker filled with ice, combine gin, vermouth, and bitters. Stir well, about 20 seconds, then strain into cocktail coupe or martini glass. Twist lemon peel directly over drink to release essential oils, and serve.
3 min