Crustless Quiche

Ingredients

• •1½ tablespoons bread crumbs
• •1 cup frozen chopped onions
• •1 cup diced cooked ham
• •1 tablespoon unsalted butter
• •8 ounces shredded Swiss cheese
• •4 large eggs
• •1 cup heavy cream
• •1 cup whole milk
• •quiche dish
• •green salad

Cooking Instructions

1. 1.

   Preheat oven to 425°F with rack in middle.

   5 min

2. 2.

   Butter quiche dish, then sprinkle all over with bread crumbs.

   3 min

3. 3.

   Cook onions with ham in butter in a 12-inch heavy skillet over medium-high heat, stirring occasionally, until pale golden, about 5 minutes. Spread in dish, then evenly sprinkle cheese on top.

   7 min

4. 4.

   Whisk together eggs, cream, milk, and 1/2 teaspoon pepper and pour over cheese. Bake until top is golden and custard is set in center, 20 to 25 minutes. Cool slightly before cutting into wedges.

   25 min