10-Minute Sausage Skillet with Cherry Tomatoes and Broccolini

Ingredients

• •1 tablespoon olive oil
• •12 ounces Italian sausage
• •2 pints cherry tomatoes
• •2 cloves garlic
• •4 sprigs thyme
• •2 bunches broccolini
• •½ teaspoon kosher salt
• •¼ teaspoon black pepper
• •3 tablespoons unsalted butter
• •1 loaf crusty bread

Cooking Instructions

1. 1.

   Heat oil in a large skillet over medium-high. Add sausage and cook, stirring occasionally, until lightly browned, about 2 minutes. Add tomatoes, garlic, and thyme, stir to combine, and cook, pressing down on some of the tomatoes with the back of a wooden spoon to encourage bursting, 2 minutes. Add broccolini; season with salt and pepper. Cook, covered, 2 minutes. Remove from heat and stir in butter until melted.

   6 min

2. 2.

   Divide sausage mixture among plates. Serve with bread alongside, if desired.

   2 min