Ultimate Power Balls

Nutritious no-bake energy balls made with puffed grains, dried plums, chocolate chips, and sunflower butter, rolled in coconut. These protein-rich snacks are perfect for an energy boost on the go.

24 servings
50 min

Ingredients

  • ½ cup puffed millet
  • 1 cup puffed kamut
  • ½ cup dried plums
  • cup semisweet chocolate chips
  • ¼ cup sesame seeds
  • cup sunflower butter
  • ½ cup honey
  • ¾ cup shredded unsweetened coconut

Cooking Instructions

  1. 1.

    1. In a large bowl, toss together the puffed millet and puffed kamut or rice. Add the dried plums, chocolate chips, and sesame seeds.

    5 min

  2. 2.

    2. Stir in the sunflower butter and the honey. You should have a nice sticky mess! Cover the bowl with plastic wrap and refrigerate for 30 minutes.

    30 min

  3. 3.

    3. Place the coconut in a small bowl. Using a tablespoon, scoop the mixture and form it into 1-inch (2.5cm) balls with your hands. Roll the balls in the coconut and transfer to a container. You can store the power balls in the refrigerator for up to 1 week, or in the freezer in a zip-top freezer bag for up to 1 month, but I bet they won't last that long!

    15 min